2015 Estate Sauvignon Blanc
Guava and pear meld harmoniously with the wet stone fruit, lemon zest and peach aromas found in this Oregon-grown Sauvignon Blanc. Vibrant and mouth-watering character allows the pear and melon fruit to shine on the palate. A rich, almost creamy, entry is tantalizing with mineral and a touch of pear ambiance on the nose. Made in the Bordaux-style for more depth and longevity. Enjoy this with cheese (especially goat cheese!), salads, shellfish, turkey and vegetarian cuisine.